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Mint Leaf

FLAVORED WITH: Dried peppermint leaf, not oils or extracts.

We all enjoy a punch of mint in a sweet candy on occasion. But if we did that here, you’d never taste the chocolate! Gently done, this combo is a cool breeze on a warm summer day exploring the woods.

Intrigue’s craft chocolate is minimally processed and hand formed, made on a stone mill right in our shop.

Country:  Ecuador
Region: Costa Esmeraldas, Muisne Canton
Type: Ecuadorian Nacional hybrids: EET-95, EET-96, EET-1
Crop: 2022

1oz 60% tasting bar.

INGREDIENTS: Roasted cacao nibs, raw cane sugar, cocoa butter, dried peppermint leaf.

ALLERGENS: Vegan, no dairy, no soy, no gluten.