Madagascar

This craft chocolate tasting bar is made with cacao beans from Madagascar. The chocolate delivers notes of dried persimmon, sultanas, light-roast espresso, and Italian saddle leather. Medium bodied chocolate. The finish is remarkable. Available in 3 percentages: 60%, 78%, and 96%.

Craft chocolate is minimally processed, hand formed, and rough tempered chocolate made from the bean.

Ingredients: roasted cacao nibs, raw cane sugar, cocoa butter.

1 oz bag. No soy, dairy, nuts, or gluten