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Coffee


MADE IN COLLABORATION WITH: Upright Tree of Seattle, WA.

The Guji region's coffee plantations came into the spotlight in the early 2000s when it was discovered that coffee from Guji exhibited unique and distinctive characters that set it apart from its Yirgacheffe and Sidamo neighbors. This coffee brings flavor notes of Strawberry(!) and black tea to pair perfectly with the deeply chocolaty Uganda cacao.

Intrigue’s craft chocolate is minimally processed and hand formed, made on a stone mill right in our shop.

CACAO BEAN ORIGINS
Country: Uganda
Region: Rwenzururu - Semuliki Forest
Type: Mostly Trinitario and Amelonado
Year: 2022

1oz 60% tasting bar.

INGREDIENTS: Roasted cacao nibs, raw cane sugar, cocoa butter, roasted coffee beans.

ALLERGENS: Vegan, no dairy, no soy, no gluten.