Recipe: Camp Mocha

October 07, 2022

Try this easy mocha recipe on your next camping trip! Makes 2 servings.

Ingredients:

• Thermos
• 2 ounces of craft chocolate bars, broken into pieces

• 1 packet of instant, micro-ground coffee or 1 tablespoon of your favorite camping instant coffee
• 12 ounces of hot water

Directions:

1. Break up craft chocolate in the packaging into small pieces.
2. Pour chocolate and instant coffee into a thermos.
3. Carefully pour hot water into the thermos, leaving the cap off, let sit for 30 seconds.
4. Screw on the lid and gently shake until all the chocolate is melted.
5. Enjoy!

Pro tips:

• Always use high quality dark chocolate or your cup could taste very bitter or too sweet.
• 70% Dark Chocolate is the best for this recipe.
• Make sure your water isn't boiling right off the campfire. You can burn chocolate and that would be a bummer. 😂
• You can prepare before a hike but should drink within a few hours depending on your thermos. 

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