The sweets box contains 3 honey caramels and 3 blackberry pate de fruit, all dipped in our stone-milled craft chocolate.
This is a collaboration box with other local chocolatiers. The honey caramel is prepared by Karen Neugebauer of Forte Chocolate in Mt. Vernon, WA, and the blackberry pate de fruit is prepared by Bill Fredericks, The Chocolate Man, in Lake Forest Park, WA.
(*Very* limited quantity available.)